When it’s all ‘Porkie’ : a review of the TCP Sept '26 meet at Reeth restaurant and bar, Pune
Ironically, India has a group called ‘The Calcutta Porkaddicts’, don't ask me why! I never bothered to get into that detail. And Pune has its very own TCP chapter!
It isn't everyday that one gets to satisfy one’s cravings for a meat that isn't exactly popular in this part of the country! Chicken, goat, and seafood pretty much dominate the non-vegetarian cuisine, but for those of us who have logged in our fair share of uncomfortable airline seats and are not faint of heart to try out meat, pork is one, that if made well, is undeniably the winner.
Ironically, India has a group called ‘The Calcutta Porkaddicts’, don't ask me why! I never bothered to get into that detail. And Pune has its very own TCP chapter! Furthermore, there are over 300 members in that group!! 300 ‘pork addicts’ in Pune, sharing tips on recipes, fresh pork varieties, both cooked and cold cut, home-delivered and of course a monthly meetup to deep dive into delectable pork cuisine, curated and custom made exclusively for the event.